Making use of the 200 effects of garlic, it is able to lower cholesterol levels, as well as prevent and control diabetes. CONTENTS Contains over 20 different compounds such as selenium, germanium, allicin, 17 amino acids, 33organosulphur compounds, vitamin B1, B2, B3, C and others. HEALTH BENEFITS Antioxidant. Lowers blood pressure. Improves blood circulation. Decreases… Read More YEEGARLIC (ALLIUM STIVUM)